"Highly recommend "

This course covers the essential stages of food handling, including receiving, processing, storing, and serving. While much of the content reinforces common knowledge, it's a helpful refresher that emphasizes the importance of keeping food safe for customers. I also gained valuable insights into proper food temperature controls that I wasn’t previously aware of. Overall, I would recommend this course to any food manager, even if not every section is directly relevant to their specific responsibilities.

"The class was helpful"

The class was informative, well laid out, and made clear. I would appreciate knowing which (if any) questions I got wrong, and what the correct answer was, rather than only a pass/fail grade. The best way for a person to learn is by knowing where they failed and how to correct it.

"Greapassed no probkemt information very informative"

Great information very informative

"first time food handler"

first time food handler, enjoyed the course, highly recommend

"Excellent course"

Excellent course! Hands down the best one out there. Great lay out and presentation of the information. Definitely kept me engaged throughout. Highly recommend.

"Great Information and helpful"

I found it very informative and rewarding to complete this food handling course. It kept me engaged, it was a good course and feel the information will help my career.

"Great and reliable"

Great and reliable! Fast and easy to work with.

"Overall good. "

The course was long and very basic but I learned some important stuff. I passed!

"Very good methodology."

Very good methodology.

"Site was quick and easy to use"

Site was quick and easy to use. Absolutely no complaints.