New Zealand School of Food and Wine
Stuart
"Great tutor and team "
Great tutor and team to learn with I lernt lost about kitchen health and hygiene and safety in the kitchen I really loved the different food we made and it's location of the culinary course was really great
Abigayle
"I had a great experience at NZSFW and…"
I had a great experience at NZSFW and with level 5 wine course. All the teachers were very knowledgeable and I gained some great qualifications that will help me go further in my career.
It was great they were in person and we could try lots of wines as practice for the exam.
Ashel Reuben
"Great explanations and content…"
Great explanations and content coverage. Also lots of wines to taste and study.
Rie
"Great teacher"
Great teacher. I learned more than was in the books. Well worth while.
Russell
"Not a waste of time."
Straightforward and focused on what we needed to know.
Karen
"Enjoyable Perfect Combo of Theory&Practical "
If the school had more related courses I would enroll myself! The tutors are extremely knowledgeable and the course has the perfect combination of theory and practical. I have enjoyed enhancing my knowledge of wine and spirits while gaining international WSET certification. The course goes beyond what is required by providing opportunities to sample a wide range of wines , numerous wine food pairing tastings from its food school and also an insight to the sommelier world when you join the NZ sommelier association. You do need to allow enough time study for the WSET3.
Dan Tan
"LCQ online course"
The course served its purpose for me. The lecturer is very knowledgeable. I just wish the online course could be videotaped for self-revision purposes.
Sakib
"Very Good Experience "
The course I did was thorough and up to date. I would recommend it to everyone.
Kersei Keith
"This course was very knowledgeable for…"
This course was very knowledgeable for me especially coming from a different field in hospitality industry, I find this course very helpful with my new job as a waitstaff in a restaurant. I was able to learn a lot important things about selling and supplying alcohol. Overall, I’m glad that our company provided us such kind training.
Helen
"Great introductory course"
Jinni was an excellent teacher and covered a lot of material in a short time.
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